Hi there!
My names Emma, I am a self-taught home baker from Australia.
My passion for baking started at a very young age but it was not until a few years back I started to take it a bit more seriously.
Baking has become my favourite hobby! I like to bake and create delicious treats to share with my wonderful friends and family.
My baking style is super easy; anyone can make these delicious treats!
This is why I have decided to share my baking knowledge and I do hope others enjoy baking just as much as me.
RECIPE BLOG POSTS
- Quick Chunky Choc Chip Cookies
There’s nothing quite like a classic choc chip cookie, and this quick, chunky version might just be my favourite yet. With a short rest in the fridge before baking, the dough firms up just enough to give you that perfect contrast. These chunky cookies have a golden, crunchy edge with a soft, chewy centre. The kind of cookie that’s just as good warm from the oven as it is the next day… If they last that long! - Super Easy Brownie Crackle Cookies
If you love the chewy edges of a brownie and the soft, fudgy centre, these Super Easy Brownie Crackle Cookies are going to win you over. They’ve got that crinkled top, a rich bittersweet chocolate flavour, and the perfect balance of crisp and gooey. The dough does need a little time to chill, but it’s worth every minute. The result is a cookie that looks beautiful and tastes even better. Simple to make, deeply chocolatey, and dangerously moreish. Just how a good cookie should be. - Super Easy Sponge Cake
Sometimes the simplest bakes really are the best. This super easy sponge cake is light, fluffy, and comes together with just a handful of ingredients you probably already have at home. No super complicated steps, just an old-fashioned, reliable recipe that works every time. It’s the kind of cake you can throw together on a Sunday afternoon, top with whatever fruit’s in season, or enjoy plain with a cup of tea. Simple, sweet, and always a crowd-pleaser. - Four Ingredient Chocolate Tart
There are few things more satisfying than a dessert that feels decadent but barely takes any effort and this four ingredient chocolate tart is exactly that! Rich, smooth, and with just the right touch of bittersweet chocolate, it’s proof that simple really can be spectacular. You don’t need any fancy techniques or a long list of ingredients here. Just a few pantry staples and a little chill time. The result is an elegant tart that’s perfect for impressing guests, spoiling your family, or treating yourself to something extra special without spending hours in the kitchen. - Easy Vanilla Panna Cotta
If you’ve been around here for a while, you’ll know I’m a big fan of desserts that look fancy but take almost no effort at all. This panna cotta is exactly that! Silky smooth, lightly and sweet, this little Italian treat comes together in just minutes with only a handful of ingredients. The best part? You can make it ahead of time, which makes it perfect for dinner parties, date nights, or when you just want to treat yourself without spending hours in the kitchen. Today I’m sharing my go-to quick and easy panna cotta recipe that’s foolproof, delicious, and ready to dress up however you like. - Fairy Bread Crinkle Cookies
Sprinkles really do make everything better! If you’re craving a soft, sweet, and delicious treat with a delightful hint of crunch, this recipe is exactly what you need. - Fairy Bread Slice
If I had to only make one recipe for the rest of my life it would be this one! A white chocolate biscuit base, a vanilla condensed milk filling and strawberry jelly topped with sprinkles! Whats not to love? - Embossed Sugar Cookies
Original Video Tutorial HERE. Here’s a super easy sugar cookies recipe. This recipe makes 24 cookies using a 6cm cookie cutter. I have topped them with store bought fondant. And used food colouring mixed with water to add the colours. What You Will Need Cookies Topping How To Make It Step One: Place flour, salt… Read more: Embossed Sugar Cookies - Easter Nests
Oh boy, have I found an ADORABLE Easter Recipe! These Easter Nests look like baby chicks and taste delicious. With a sweet coconut base and zesty lemon and creamy white chocolate filling, you cannot go wrong with these easy Easter Treats. Whip them up just in time for Easter today! - Mini Easter Rainbow Cheesecakes
Stop the Easter egg hunt! I have found something that is even more delicious! Easter Rainbow Cheesecakes. Four colourful layers of delicious no-bake vanilla cheesecake, topped with fluffy whipped cream and mini eggs. These Easter Rainbow Cheesecakes are a sure fire way to please everyone at the Easter dining table. These little ones look amazing for how little effort they take to make. Get creative and mix up the colours, try you hand at a “GIANT” Easter Rainbow Cheesecake or stay within the box and make mini vanilla cheesecakes. Either way you and everyone you share them with will LOVE them!