Original Video Tutorial HERE.
Thinking back to my childhood, Brownes Dairy Yogo Dirt Desserts were one of my favourite treats. What is a Yogo dirt Dessert? It’s chocolate pudding with a chocolate “dirt” base topped with light and fluffy marshmallow pudding. If you had this SPECIAL treat in your lunchbox you were a cool kids.
Unfortunately over the years this product was taken off the supermarket shelves. Too young to realise and not equipped enough to fight to keep it on the shelves, Brownes Dairy Yogo Dirt Dessert disappeared.
Many petitions have been launch to to bring back this delicious treats – #bringbackdirtdessert #dirtgate. Many disappointed 90s kids thought this treat was gone forever…. Until now!!
I have made it my mission to find the closest recipe to Brownes Dairy Yogo Dirt Dessert.
HERE IT IS!
What you will need
Chocolate Pudding
- 4 tbs. cocoa powder
- 4 tbs. cornflour
- ½ cup castor sugar
- 800ml milk
Marshmallow Pudding
- 1 ½ tsp. gelatine powder
- 125ml hot water
- 125g castor sugar
- 1 ½ tsp. vanilla extract
- 2 egg whites
Chocolate “dirt”
- crushed chocolate biscuits, I used Arnott’s Chocolate Ripple
What you will need:
Step One: Place chocolate “dirt” into the bottom of 4 serving glasses. Set aside.
Step Two: Mix together cocoa powder, cornflour, sugar and 300ml milk. Set aside.
Step Three: Bring to boil the remaining milk.
Step Four: Reduce heat to low, mix in chocolate milk and heat until it thickens. Then set aside to cool.
Step Five: Add gelatine powder to hot water and set aside to dissolve for 5 mins.
Step Six: Beat egg whites until foamy.
Step Seven: Slowly add vanilla extract and sugar to egg whites.
Step Eight: Put mixer on high and pour in gelatine slowly. Mix well.
Step Nine: Gently pour chocolate pudding over crushed biscuits, then top with marshmallow pudding.
Step Ten: Cool in fridge.
Check out my step by step YouTube video here: https://youtu.be/MLMS_9hi_Cs
Check out Last Weeks Video:
No Bake TOBLERONE Cheesecake
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